Masala dosa
Crisp dosa with tangy pickle spices and a spiced potato filling.
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Kirchenallee 55, 20099 Hamburg, Germany
SHREE RATNAM
At Shree Rathnam, we celebrate India's rich culinary traditions through vibrant flavours, comforting recipes and genuine hospitality. With South Indian favourites at our heart and a selection of North Indian and Indo-Chinese dishes, we bring a world of vegetarian flavours to your table.

From crisp dosas to pillowy idlis, discover the comforting flavours of South India.
Crisp dosa with tangy pickle spices and a spiced potato filling.
Soft, savoury pancake topped with colourful mixed vegetables.
Pillowy rice idli dusted with aromatic podi and drizzled with ghee.
FOOD MENU
Explore South Indian and North Indian classics, Chaat & Street Food, Desserts, Beverages, and our Bar Menu—crafted for every craving.
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OUR PHILOSOPHY
At Shree Ratnam, dining is a celebration of authentic Indian flavours, warm hospitality and a space where tradition meets modern comfort. Every visit is an invitation to savour exceptional food, enjoy great company and create lasting memories.





At Shree Ratnam, dining is a celebration of authentic Indian flavours, warm hospitality and a space where tradition meets modern comfort. Every visit is an invitation to savour exceptional food, enjoy great company and create lasting memories.
TRADITIONAL SPECIAL
A perfect blend of authentic south Indian flavors and timeless vegetarian classics, crafted with fresh ingredients and served with love.
Indian Classics




A golden, paper-thin rice crepe filled with spiced potato masala, served alongside velvety sambar and three varieties of fresh coconut chutney. Crispy on the outside, soft and aromatic within — a timeless South Indian breakfast that warms the soul.
A grand celebration of South Indian cuisine presented on a gleaming banana leaf — a complete meal featuring steamed rice, sambar, rasam, kootu, aviyal, papad, and a medley of chutneys. Every element is freshly prepared with seasonal vegetables, aromatic spices, and pure ghee.
Whole black lentils slow-cooked overnight with kidney beans in a luscious tomato and butter gravy, finished with a swirl of fresh cream. A dish that defines the richness of North Indian home cooking — deeply comforting, velvety, and irresistibly aromatic.
Boldly spiced chickpeas simmered in a tangy, deeply fragrant gravy of tomatoes, onions, and whole spices, paired with pillowy golden bhature — deep-fried leavened bread puffed to perfection. A Punjab street food icon that delivers bold, unapologetic flavours with every bite.
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DIRECTION
In the heart of Hamburg, Germany, experience the authentic flavours of India at Shree Ratnam.
Kirchenallee 55, 20099 Hamburg, Germany
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TESTIMONIALS
“An exceptional experience thoughtful service, beautiful flavours and a wonderful atmosphere.”
Enjoy vegetarian South Indian flavours, traditional favourites and freshly prepared dishes. Contact the restaurant for the latest menu and availability.
Yes. Shree Rathnam offers vegetarian dining with South Indian flavours and traditional favourites. For specific dietary needs or allergens, please check with the restaurant before ordering.
Contact the restaurant to check table availability before your visit, especially on weekends or when dining with a larger group.
Contact the restaurant for current takeaway options, available dishes and collection details.
Please get in touch before your visit to discuss your group size, seating needs and any dietary requirements.
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PURE VEGETARIANAll cuisines · Menu preview

NOTEGhee Pongal Serves(Friday, Saturday & Sunday only)
NOTEThali service begins at 12 PM.

NOTEThali service begins at 12 PM.

NOTEIndo-chineese service begins at 12 PM onwards.

NOTEIce cream flavours: Mango / Vanilla / Chocolate / Strawberry.

